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https://www.aljazeera.com/economy/2021/12/20/bali-entrepreneurs-eye-sustainable-future>
"Ubud, Bali – When Made Yogantara lost his job after COVID-19 sank
Bali’s tourism industry, he had to get creative to take care of his family.
Made, who worked at a popular tourist restaurant, enlisted the help of
his uncle – a lecturer in agriculture – and turned a vacant lot owned by
his family into a small farm. Nearly two years later, the 26-year-old
former bartender is selling organic fruits and vegetables online and at
the site."
Via Frederick Wilson II.
Cheers,
*** Xanni ***
