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https://theconversation.com/italian-prosciutto-in-place-of-yunnan-ham-how-chinese-migrants-navigate-food-in-australia-281873>
"Chinese food heritage is diverse and vast, and embodies the distinct
geographical and historical traces of various cultural identities.
As migrants in Australia, Chinese food features prominently in our everyday
lives. Jing grew up eating regional cuisine from northern China; Wilfred grew
up eating Cantonese food; Catherine grew up in Singapore enjoying home cooked
Chinese food with a Eurasian twist.
The ways in which we understand, approach, enjoy and cook Chinese food are
different, and we set out to find the role of food in the lives of other
migrants of Chinese ancestry."
Share and enjoy,
*** Xanni ***
--
mailto:xanni@xanadu.net Andrew Pam
http://xanadu.com.au/ Chief Scientist, Xanadu
https://glasswings.com.au/ Partner, Glass Wings
https://sericyb.com.au/ Manager, Serious Cybernetics