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About Janet Lillie

Styling Fabulous Food to Keep Your Business Cooking
Baci
Boscastle
Brumby's:	Pastrami Mustard Rye Loaf Selection of Breads
C&C Motta packaging for White Asparagus:	Avocado Dip with Asparagus Roast Asparagus & Walnut Salad
Eat and Enjoy Cookbook	Cover Kumera Cashew Patties with Mango Chilli Jam Sesame Tuna Steaks with Corn Salsa Tofu Cacciatore with Fettuccine
Impressive Platters Catering Catalogue	Eggs Benedict Muffins Espresso Chocolate Mousse
Luv a Duck
Nestlé Chilled Dairy Cremeria
Nestlé Heaven Chocolate:	Almond Nougat Chocolate Truffle
Nestlé Heaven Ganache:	Merchandising Packaging: Box Packaging: Wrapper
Nestlé Light & Creamy:	Vanilla
Select Harvests Pty Ltd Lucky Nuts
Select Harvests - The Good Almond Recipe Book:	Almond Date Panaforte Almond Wafers Capsicum Chilli Noodles
Zap to the Max book by Virginia Hill:	Fast Fish Pazzazed Pears Pumpkin Soup in Minutes
Culinary Services with Style
Concepts and Recipe Design
Product Publicity & Lifestyle Programs
Project Management (publications)
Promotional Food Events
About the Facilities

Taste of the Seasons
Bok Choy Corn Soup
Capsicum Chilli Noodles
Caramel Spice Apples
Chutney Lamb Steaks
Spicy Chickpea Tomatoes
Strawberry Plums
Previous Taste of the Seasons
Almond-Cheese Pork Grill
Almond Chicken Couscous
Almond Pesto Pasta
Almond Wafers with Berries
Banana Brûlée with Citrus Salsa
Bocconcini & Roast Tomato Salad
Chilli Honey Pork 'n' Chicken
Citrus Chickpea Salad
Pear Ricotta Tart
Roasted Pumpkin & Beetroot Salad

Tel: + 61 3 9696 1980
Mob: 0411 111 793
Fax: + 61 3 9696 0612
E-mail: jml@janetlillie.com.au

132 Park Street, South Melbourne
Victoria, Australia 3205

Trading as Janet Lillie
ABN 70559140305

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